Haig Club has teamed up with Scottish restaurant Mac & Wild to create a unique twist on the traditional Burns Night supper - the Haig Club x Mac & Wild Haggis, Neeps & Tatties Burger.
- Mac and Wild Fitzrovia and Devonshire Square, London
- 21/01/2019 to 03/02/2019
- Available during usual opening hours
£18 for a cocktail and burger
Book via macandwild.com
To celebrate Burns Night, Haig Club, the iconic Single Grain Scotch Whisky created in partnership with David Beckham, has teamed up with Scottish restaurant Mac & Wild to create a unique twist on the traditional Burns Night supper - the Haig Club x Mac & Wild Haggis, Neeps & Tatties Burger.
Designed to delight Scots and burger lovers alike, the Haig Club x Mac & Wild Haggis, Neeps & Tatties Burger features a haggis & venison burger with a turnip relish and tattie scone on a toasted muffin topped with a delicious Haig Club whisky gravy.
As no Burns Night supper is complete without a toast, the team at Mac & Wild has also created a modern whisky cocktail in the form of the Haig Club Bonnie Spritz - a light, fresh serve, perfect for raising a glass to Robbie Burns.
For those who want to host their own celebrations with friends, exclusive Burns Supper Kits will also be available to purchase from Mac & Wild, enabling consumers to recreate the Haig Club Haggis, Neeps & Tatties Burger at home, in addition to other Burns Night recipes. Each kit contains a handmade Haggis, recipes and a Burns Night hosting guide, along with a miniature bottle of Haig Club.