This winter, the May Fair Bar is being transformed into a dark and dramatic winterscape, serving a unique selection of bespoke cocktails alongside a refined menu of contemporary pan-Asian cuisine...
- May Fair Bar, Stratton St, London, W1J 8LT
- 12/11/2019 to 31/12/2019
MIN SPEND OF £55pp
This winter, the May Fair Bar is being transformed into a dark and dramatic winterscape in the heart of Mayfair. Serving a unique selection of bespoke cocktails alongside a refined menu of contemporary pan-Asian cuisine, offering an exclusive and luxurious escape from the winter chill.
The opulent concept will bring to life the icy landscape of the Belvedere bottle, with blue and white accented forestry and frosted detail adorning the May Fair Bar’s chic, cosmopolitan interiors.
You can anticipate the ultimate in laid-back luxury, from brunch to bottle service, set against the soundtrack of May Fair Bar’s resident DJ’s playing late into the night. Taking centre stage at the bar will be the Belvedere + Ice – the ultimate in cocktail luxury, elevating the Champagne cocktail to new heights and priced at £300. This will be joined by five other bespoke vodka-based cocktails that showcase the versatility and creativity of the Belvedere range:
From 12pm until 4pm, Belvedere + Ice will also serve an indulgent brunch menu, uniting classic breakfast and lunch dishes with indulgent Asian inspired small plates and salads.
From 5pm, the Bar & Late Menu will offer guests a unique and contemporary pan-Asian menu showcasing the best ingredients in indulgent dishes until 11pm (9.30pm on Sunday). Split into five sumptuous sections – Sashimi, Bao Buns, Robata Skewers, Classics & Sliders.
The Belvedere + Ice Experience offers an enhanced package for guests who book in advance, including a table reservation for two, four or eight guests, sashimi selection, Robata skewers and a variety of drinks packages from £110 for two people. Guests looking for the ultimate May Fair night out can reserve a private booth for up to 15 guests which also includes two magnums of Belvedere with mixers, three bottles of Laurent-Perrier Rose Champagne alongside still and sparkling water for £1,500.
To book a table contact +44 (0)20 7915 3894 or [email protected].